Experience a fusion of bold flavours with our Lamb Pies, handcrafted by our master pie maker. Succulent lamb, slow-cooked in a fragrant curry blend, is nestled within our flaky pastry, creating a culinary delight that will transport your taste buds to new heights. Each bite is a harmony of tender meat and aromatic spices, delivering a taste sensation like no other. Elevate your dining experience with our Lamb Curry Pies. Order now and embark on a culinary journey that will leave you craving for more.
Two square pies. Enjoy within 2 days of defrosting.
Ingredients: lamb, puff pastry, onion, Rajah curry spice (medium).
Allergens: gluten, egg, dairy and made in a facility that uses nuts.
Instructions:
1. Take the dish out of the freezer and defrost.
2. Heat up the oven to 180 degrees.
3. Remove the plastic lid and place the dish in the center of the oven.
4. Cook for 20 minutes or until heated through...and enjoy!
Allergens: gluten, made in a facility that uses nuts