A luxurious South African twist on the Italian classic — layers of creamy mascarpone, coffee-soaked biscuits, with a generous splash of Amarula. Smooth, indulgent, and irresistibly festive.
Ingredients: Amarula, Ladyfingers, coffee, eggs, sugar, cream and a lot of love!
Instructions:
-
Take the dish out of the refrigerator and let it come to room temperature.
-
Serve and enjoy!
Allergens: Contains gluten, egg and dairy. Made in a facility that uses nuts.