Savor the rich flavors of our Roasted Leg of Lamb, a true showstopper for any feast. Slowly cooked to perfection, this tender and succulent cut delivers exceptional taste in every bite. Perfect for a festive table or a special family meal, it’s a centerpiece that never fails to impress.
Serving size: 6-8 people
Ingredients: Lamb and spices
Instructions:
1. Take the Leg of Lamb out of the freezer to defrost.
2. Heat the oven to 150 degrees.
3. Place the oven dish in the center of the oven on a baking tray.
4. Heat for 60 minutes or until heated through…and enjoy!
Allergens: Made in a facility that uses nuts.
Customer Reviews
Based on 2 reviews
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S
So delicious . Just tender and fall of the bone. Definitely a MUST the next time around .
L
Julle kos is tops! Vriendelik, lekker net die beste!
